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3-Course Valentine's Day Dinner

Friday, February 14th at the Satellite Bar & Grille 

Enjoy a delicious 3-course meal with your special someone... 

$50 per person | Reservations starting at 5pm 
(tax and gratuity not included)

APPETIZER

Beef Carpaccio
celery heart, pickled radish, arugula, toast points with brie 

OR

Roasted Parsnip & Blue Cheese Soup 
blue cheese crostini 

ENTREE 

10oz Grilled Berkshire Porkchop 
smokey bacon & apple risotto, roasted fennel wedge, maple mustard glaze 

OR 

Baked Fillet of Steelhead Trout 
caponata Siciliana, choron sauce 

DESSERT 

Bing Cherry Cobbler 
creme fraiche, cherry-infused port reduction 
served with Coffee or Tea 

RESERVATIONS REQUIRED: Online at satellitebargrille.com or by phone at 250.743.5000

 

 

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